HOT BACON DRESSING : 2 eggs 1 tbsp. Remove from the heat and set aside at room temperature. Crecipe.com deliver fine selection of quality Hearty spinach salad with hot bacon dressing | taste of . Served it over a variety of greens, but mainly baby spinach. The Players. This was such a good salad! Crecipe.com deliver fine selection of quality Hearty spinach salad with hot bacon dressing | taste of recipes equipped with ratings, reviews and mixing tips. Pennsylvanians love the flavor of sweet and sour that have been given to us by the Mennonite and Amish communities known as Pennsylvania Dutch. Remove skillet from heat and use a slotted spoon to remove the cooked bacon pieces to a paper towel-lined plate. Very quick and easy to prepare and will definitely be saving this recipe. Hot Bacon Dressing. It is absolutely magnificent when poured hot over Brussels sprouts or warm over spinach salad, but is also … Now my MOST requested salad for Thanksgiving!! Set onion aside with bacon. Add onion and saute until tender; remove from the heat. Return the bacon grease back into the skillet and heat over medium high heat until shimmering. Taste of Home is America's #1 cooking magazine. Place spinach in a large salad bowl; set aside. Shrimp and Spinach Salad with Hot Bacon Dressing, 50 Quick and Easy Slow Cooker Soup Recipes, Do Not Sell My Personal Information – CA Residents. Combine vinegar, sugar, cornstarch, salt and pepper; add to … Add fat/oil to cornstarch mixture and set aside. Hearty Spinach Salad with Hot Bacon Dressing - Taste of Home Stir in the flour and stir until smooth. This is a great recipe to make with your family or for guests. In a small bowl, beat egg; add water and mix well. Hot Bacon Dressing is a German classic, featured in just about every church cookbook from the 70's. Mix flour and water in jar. Shake well to mix. sugar 2/3 c. vinegar 1/3 c. water Splash of milk 4 or 5 bacon Salt and pepper to taste. Cook until dressing is near/at boiling and begins to thicken. Low Carb Hot Bacon Dressing for Salads Using a slotted spoon, remove to paper towels to drain. Delicious! For a nice variation, sauté the red onion about 5 minutes in the hot bacon fat to soften. A Salad Dressing that you serve warm! Refrigerate leftovers and reheat before serving. I like to keep this bacon dressing sugar free by using a monk fruit sweetener. Drain, crumble … Serve warm over fresh spinach or mixed greens. Love it (just as written)!! Feel free to use maple syrup or honey in place of the monk fruit. Drain, reserving 2 tablespoons drippings in the skillet. Filling and versatile, and full of amazing flavors it takes a regular salad to an entirely new level. Wonderful flavor, easy to make...I did not use the pimentos, however and I used a whole pound of bacon. Fry bacon crisp and chop up. Get one of our Hearty spinach salad with hot bacon dressing | taste of . Add to pan with reserved bacon fat. Combine cornstarch and water until smooth; stir into skillet. This Low Carb Hot Bacon Dressing for Salads is much like a tangy-sweet warm vinaigrette with crunchy bacon. Awesome! Transfer 2 tablespoons of the bacon fat to a small bowl. You get an explosion of flavor in this satisfying hot dressing that's perfect for strong-flavored greens like spinach, notes Connie Simon from Reed City, Michigan. It made a terrific, beautiful, tasty salad! Taste of Home is America's #1 cooking magazine. Make the hot bacon dressing. Stir in the apple … Mix 3 tablespoons of reserved bacon fat, vinegar, sugar, Dijon mustard, & salt to a small saucepan or skillet over medium … recipes equipped with ratings, reviews and mixing tips. Boil for 2 minutes, stirring constantly. Remove the bacon pieces to a paper towel-lined plate. Remove from heat and add bacon and onion. It also adds a one-of-a-kind taste to your potato and macaroni salads as well. Cook and stir until mixture comes to a boil. Let stand for 1 minute, then whisk in the vinegar, salt, and pepper. The glossy dressing features a hint of celery seed for a special touch. Pressure-Cooker Chicken and Bacon White Chili, Grandma’s Pressure-Cooker Chicken Noodle Soup, 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Do Not Sell My Personal Information – CA Residents, 1 jar (2 ounces) diced pimientos, drained. This warm, hearty spinach and bacon salad offers comfort at any meal. Add the diced onions to the pan and cook, stirring, until the onions are translucent. In the drippings, saute onion until tender. This article is interesting and if you want a tasty way to enjoy some spring greens, you'll want to try this recipe...you do have to scroll to the bottom and click over to where it says to get the recipe. Combine vinegar, water, sugar, salt and pepper in small saucepan and heat to a boil. Add cornstarch mixture and cook until thickened about 1-2 minutes. Drain, reserving 1 to 2 tablespoons bacon fat. 8-10 slices of uncured bacon; 2 Tbs. Hot bacon dressing, a Pennsylvania German tradition, is either poured on an entire salad before it's brought to the table or arrives in a gravy boat to be spooned over greens. The bad news is that hot bacon dressing is quite possibly one of the least photogenic foods in the universe, right up there with meatloaf, gravy and all that jazz. Add … Add the vinegar, water, sugar, pimientos, mustard, salt, pepper and bacon; mix well. How to make Hot Bacon Dressing: Chop 6 slices of thick-cut bacon into small pieces….. Place the bacon in a large skillet and cook over medium-high heat until crispy and browned. Warm and creamy with a touch of sweet, a bit of tang, and the salty smoky bacon flavor, your spinach salad will long to be covered in Maple Hot Bacon Dressing. In a saucepan, cook bacon grease, honey, mustard, onions, vinegar and water on medium heat until it begins to boil, add the cornstarch paste, and stir as the dressing starts to thicken. Use part of bacon fat and mix with above ingredients. Bacon makes everything better and a hot salad dressing made with bacon is no exception. Spoon off all but 3 tablespoons of bacon fat from the skillet. Place bacon in a large, deep skillet. Printer-friendly version. Hot Bacon Vinaigrette Dressing is just the dressing to win over the salad doubters in your life. This was excellent! Drain, reserving 2 tablespoons drippings in the skillet. Love this recipe! flour 2 to 3 tbsp. Serve immediately. (A favorite of the Pennsylvania Dutch.) Hot Bacon Dressing | Tasty Kitchen: A Happy Recipe Community! In a saucepan add the bacon grease, red wine vinegar, sugar, and Dijon mustard. It can also be added to cooked, cut-up potatoes (turning them into German potato salad). I’m thinking of adding walnuts and/or dried cranberries to add some variety so that I can serve it often! Sprinkle with bacon. Add the vinegar, water, sugar, pimientos, mustard, salt, pepper and bacon; mix well. raw honey or maple syrup (adjust according to taste) (where to find raw honey or maple syrup) Cook the bacon pieces in a skillet until desired level of crispness. Great flavors with fresh spinach from my garden. Apparently all things that taste … Hot bacon dressing can also be used with other hearty greens (like Swiss chard, dandelion, or baby bok choy). Cook bacon over medium heat until crisp. Remove … Add onion and saute until tender; remove from the heat. May 2, 2016 - Rafferty's Hot Bacon Dressing Taste-a-Like Recipe (from The Jackson Sun, May 1, 2016) Return skillet to medium-low heat and stir tablespoon of flour into the bacon fat. recipe and prepare delicious and … All in all, I like this Hot Bacon Dressing better than the ones your German grandmother made. HOMEMADE HOT BACON DRESSING: This is a recipe for homemade hot bacon dressing that is a Pennsylvania Dutch tradition in the spring when it's whipped up and labeled over greens. https://www.allrecipes.com/recipe/16584/lettuce-with-hot-bacon-dressing Home > Recipes > Dips Dressings > Hot Bacon Dressing. Get one of our Hearty spinach salad with hot bacon dressing | taste of recipe and prepare delicious and healthy treat for your family or … Remove from the heat; pour over spinach and toss to coat. Pennsylvania Dutch Hot Bacon Dressing We’re going Dutch today with the flavors of sweet and sour in a Pennsylvania Dutch Hot Bacon Dressing. Pour warm/hot dressing over … Hot bacon dressing is one of the best easy gluten-free salad dressing recipes, but this version takes it to a new level of flavor.Maple syrup is added to a classic Amish warm bacon dressing recipe! Pour hot dressing over coarsely chopped greens and mix thoroughly until wilted. Stir in the bacon and season with salt and pepper. Using a slotted spoon, remove to paper towels to drain. I added 3/4 c. Half red onion/half shallot and used dijon mustard instead of the ground mustard because its what I had. Directions. … Combine cornstarch and cold water; stir into skillet. Sugar, Water, Mayonnaise (soybean oil, water, corn syrup, egg yolk, distilled vinegar, salt, mustard seed, calcium disodium EDTA (to protect flavor), eggs (whole eggs, citric acid, xanthan gum), distilled vinegar, sweet cream unsalted butter, bacon (bacon (cured with water, salt, sugar, […] Cook over medium high heat until evenly brown. In a small nonstick skillet, cook bacon over medium heat until crisp. Add to the drippings. Meanwhile, brown the bacon in a small saucepan. Fresh blueberries, raspberries and thinly sliced red onions and chopped red cabbage. Stir in the brown sugar, vinegar, salt, mustard, celery seed and pepper. —Taste of Home Test Kitchen, Hearty Spinach Salad with Hot Bacon Dressing Recipe photo by Taste of Home. Bring to a boil; cook and stir until thickened, 1-2 minutes. In a large skillet, cook bacon until crisp; remove bacon and set aside. Fry bacon. Give it a try! Add remaining ingredients and cook to desired thickness. Pour the bacon fat into a heatproof bowl, then return 4 tablespoons of the bacon fat to the skillet. Jake & Amos real bacon dressing! Then cook … Beat the sugar into the egg. Turn the heat to medium and begin to whisk the salad dressing until it beings to bubble, and the salad dressing turns … Warm up some Wos-Wit Bacon Dressing and add it to your favorite fresh salad endive, baby spinach ..... even dandelion! Add the liquid to the bacon mixture and cook over medium heat until thickened, stirring constantly. Add bacon broken in small pieces (if not cooked in small pieces) to the skillet mixture. Perfect when it’s warmed and drizzled over salad! It was loved by all! Saute the bacon pieces in a large skillet over medium heat until crisp. 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